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The stir fry cook Caroline Young

By: Material type: TextTextSeries: Chinese cookery secretsPublication details: UK Right Way 1996Description: 158 p. illISBN:
  • 0716020793
Subject(s): LOC classification:
  • TX689.S7 Y6 1996
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Holdings
Item type Current library Call number Copy number Status Barcode
Loan - Normal on open shelf Loan - Normal on open shelf UOE Main Library Open shelf TX689.S7 Y6 1996 (Browse shelf(Opens below)) 20033334 Available 20033334
Total holds: 0

Includes index

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