Connective tissue in meat and meat products Allen J. Bailey and Nicholas D. Light

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Material type: Text

TextPublication details: London Elsevier Applied Science 1989Description: xiii, 335 p. illISBN:

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Holdings
Item type	Current library	Call number	Copy number	Status	Barcode
Loan - Normal on open shelf	UOE Main Library Open shelf	TX556.M4 B35 (Browse shelf(Opens below))	10053937	Available	10053937

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Includes index

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