The food industry : economics and policies edited by Jim Burns, John McInerney and Alan Swinbank

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Material type: Text

TextPublication details: London Heinemann 1983Description: xviii,307p. illSubject(s):

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Holdings
Item type	Current library	Call number	Copy number	Status	Date due	Barcode	Item holds
Loan - Normal on open shelf	UOE Main Library Open shelf	TP373 .F6 (Browse shelf(Opens below))	20135280	Available		20135280
Loan - Normal on open shelf	UOE Main Library Open shelf	TP373 .F6 (Browse shelf(Opens below))	20144937	Available		20144937

Total holds: 0

Includes Index

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