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How to run a catering business from home / Christopher Egerton-Thomas.

By: Material type: TextTextPublication details: New York : John Wiley, c1996.Description: x, 187 p. ; 23 cmISBN:
  • 0471141062 (paper : alk. paper)
Subject(s): DDC classification:
  • 642/.4 20
LOC classification:
  • TX921 .E34 1996
Online resources:
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Holdings
Item type Current library Call number Copy number Status Date due Barcode Item holds
Loan - Normal on open shelf Loan - Normal on open shelf UOE Main Library Open shelf TX921 .E34 1996 (Browse shelf(Opens below)) 20136694 Available 20136694
Loan - Normal on open shelf Loan - Normal on open shelf UOE Main Library Open shelf TX921 .E34 1996 (Browse shelf(Opens below)) 20136693 Available 20136693
Total holds: 0

Includes index.

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