Managing people :
Riley, Michael.
Managing people : a guide for managers in the hotel and catering industry / Michael Riley. - 2nd ed. - Oxford ; Boston : Butterworth Heinemann, c2000. - 232 p. : ill. ; 20 cm. - Professional hospitality guides .
Originally published: Human resource management. 1991.
Includes bibliographical references (p. [228]-229) and index.
0750645369
00701565
Hospitality industry--Personnel management.
TX911.3.P4 / R56 2000
647.94/068/3
Managing people : a guide for managers in the hotel and catering industry / Michael Riley. - 2nd ed. - Oxford ; Boston : Butterworth Heinemann, c2000. - 232 p. : ill. ; 20 cm. - Professional hospitality guides .
Originally published: Human resource management. 1991.
Includes bibliographical references (p. [228]-229) and index.
0750645369
00701565
Hospitality industry--Personnel management.
TX911.3.P4 / R56 2000
647.94/068/3