MARC details
000 -LEADER |
fixed length control field |
01530nam a2200337 4500 |
001 - CONTROL NUMBER |
control field |
1508377 |
005 - DATE AND TIME OF LATEST TRANSACTION |
control field |
20150512113306.0 |
008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION |
fixed length control field |
000 |
010 ## - LIBRARY OF CONGRESS CONTROL NUMBER |
LC control number |
89017684 |
020 ## - INTERNATIONAL STANDARD BOOK NUMBER |
International Standard Book Number |
0841216630 |
040 ## - CATALOGING SOURCE |
Original cataloging agency |
UOEL |
Transcribing agency |
DLC |
Modifying agency |
DLC |
050 00 - LIBRARY OF CONGRESS CALL NUMBER |
Classification number |
TX557 |
Item number |
.Q35 1989 |
082 00 - DEWEY DECIMAL CLASSIFICATION NUMBER |
Classification number |
664/.807 |
Edition number |
20 |
245 00 - TITLE STATEMENT |
Title |
Quality factors of fruits and vegetables : |
Remainder of title |
chemistry and technology / |
Statement of responsibility, etc |
Joseph J. Jen, editor. |
260 ## - PUBLICATION, DISTRIBUTION, ETC. (IMPRINT) |
Place of publication, distribution, etc |
Washington, DC : |
Name of publisher, distributor, etc |
American Chemical Society, |
Date of publication, distribution, etc |
1989. |
300 ## - PHYSICAL DESCRIPTION |
Extent |
xii, 410 p. : |
Other physical details |
ill. ; |
Dimensions |
24 cm. |
440 #0 - SERIES STATEMENT/ADDED ENTRY--TITLE |
Title |
ACS symposium series, |
International Standard Serial Number |
0097-6156 ; |
Volume number/sequential designation |
405 |
500 ## - GENERAL NOTE |
General note |
"Developed from a symposium sponsored by the Division of Agricultural and Food Chemistry at the 196th National Meeting of the American Chemical Society, Los Angeles, California, September 25-30, 1988." |
504 ## - BIBLIOGRAPHY, ETC. NOTE |
Bibliography, etc |
Includes bibliographical references. |
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM |
Topical term or geographic name as entry element |
Fruit |
General subdivision |
Quality |
-- |
Home economics. |
Source of heading or term |
Congresses |
|
Topical term or geographic name as entry element |
Vegetables |
General subdivision |
Quality |
-- |
Congresses. |
|
Topical term or geographic name as entry element |
Food |
General subdivision |
Analysis |
-- |
Congresses. |
|
Topical term or geographic name as entry element |
Food |
General subdivision |
Sensory evaluation |
-- |
Congresses. |
700 1# - ADDED ENTRY--PERSONAL NAME |
Personal name |
Jen, Joseph J., |
Dates associated with a name |
1939- |
710 2# - ADDED ENTRY--CORPORATE NAME |
Corporate name or jurisdiction name as entry element |
American Chemical Society. |
Subordinate unit |
Division of Agricultural and Food Chemistry. |
|
Corporate name or jurisdiction name as entry element |
American Chemical Society. |
Subordinate unit |
Meeting |
Number of part/section/meeting |
(196th : |
Date of meeting or treaty signing |
1988 : |
Location of meeting |
Los Angeles, Calif.) |
856 42 - ELECTRONIC LOCATION AND ACCESS |
Materials specified |
Publisher description |
Uniform Resource Identifier |
<a href="http://www.loc.gov/catdir/enhancements/fy0603/89017684-d.html">http://www.loc.gov/catdir/enhancements/fy0603/89017684-d.html</a> |
|
Materials specified |
Table of contents only |
Uniform Resource Identifier |
<a href="http://www.loc.gov/catdir/enhancements/fy0603/89017684-t.html">http://www.loc.gov/catdir/enhancements/fy0603/89017684-t.html</a> |
906 ## - LOCAL DATA ELEMENT F, LDF (RLIN) |
a |
7 |
b |
cbc |
c |
orignew |
d |
1 |
e |
ocip |
f |
19 |
g |
y-gencatlg |
942 ## - ADDED ENTRY ELEMENTS (KOHA) |
Source of classification or shelving scheme |
Library of Congress Classification |
Item type |
Loan - Normal on open shelf |