Mastering catering science (Record no. 7547)

MARC details
000 -LEADER
fixed length control field 00504nam a2200193 4500
005 - DATE AND TIME OF LATEST TRANSACTION
control field 20150514110430.0
008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION
fixed length control field 000
020 ## - INTERNATIONAL STANDARD BOOK NUMBER
International Standard Book Number 0333421337
040 ## - CATALOGING SOURCE
Original cataloging agency UOEL
050 ## - LIBRARY OF CONGRESS CALL NUMBER
Classification number TX353
Item number D8
100 ## - MAIN ENTRY--PERSONAL NAME
Personal name Dudley, S. R.
245 ## - TITLE STATEMENT
Title Mastering catering science
Statement of responsibility, etc S. R. Dudley
260 ## - PUBLICATION, DISTRIBUTION, ETC. (IMPRINT)
Place of publication, distribution, etc London
Name of publisher, distributor, etc Macmillan Education Limited,
Date of publication, distribution, etc 1988
300 ## - PHYSICAL DESCRIPTION
Extent xxii, 275 p.:,
Other physical details ill.
440 ## - SERIES STATEMENT/ADDED ENTRY--TITLE
Title Macmillan master series
521 ## - TARGET AUDIENCE NOTE
Target audience note Includes index
650 ## - SUBJECT ADDED ENTRY--TOPICAL TERM
Source of heading or term Caterers and catering
General subdivision Home economics
942 ## - ADDED ENTRY ELEMENTS (KOHA)
Source of classification or shelving scheme Library of Congress Classification
Item type Loan - Normal on open shelf
Holdings
Withdrawn status Lost status Source of classification or shelving scheme Damaged status Not for loan Home library Current library Shelving location Date acquired Total Checkouts Full call number Barcode Date last seen Copy number Price effective from Koha item type
    Library of Congress Classification     UOE Main Library UOE Main Library Open shelf 14/05/2015   TX353 D8 10044977 14/05/2015 10044977 14/05/2015 Loan - Normal on open shelf
    Library of Congress Classification     UOE Main Library UOE Main Library Open shelf 19/05/2015   TX353 D8 30000695 19/05/2015 30000695 19/05/2015 Loan - Normal on open shelf