The new frozen seafood handbook : (Record no. 7632)
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000 -LEADER | |
---|---|
fixed length control field | 00878nam a2200265 4500 |
001 - CONTROL NUMBER | |
control field | 549917 |
005 - DATE AND TIME OF LATEST TRANSACTION | |
control field | 20150515081057.0 |
008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION | |
fixed length control field | 000 |
010 ## - LIBRARY OF CONGRESS CONTROL NUMBER | |
LC control number | 88036828 |
020 ## - INTERNATIONAL STANDARD BOOK NUMBER | |
International Standard Book Number | 0943738261 : |
Terms of availability | $69.00 |
040 ## - CATALOGING SOURCE | |
Original cataloging agency | UOEL |
Transcribing agency | DLC |
Modifying agency | DLC |
050 00 - LIBRARY OF CONGRESS CALL NUMBER | |
Classification number | TX385 |
Item number | .D67 1989 |
082 00 - DEWEY DECIMAL CLASSIFICATION NUMBER | |
Classification number | 641.3/92 |
Edition number | 19 |
100 1# - MAIN ENTRY--PERSONAL NAME | |
Personal name | Dore, Ian, |
Dates associated with a name | 1941- |
245 14 - TITLE STATEMENT | |
Title | The new frozen seafood handbook : |
Remainder of title | a complete reference for the seafood business / |
Statement of responsibility, etc | Ian Dore. |
260 ## - PUBLICATION, DISTRIBUTION, ETC. (IMPRINT) | |
Place of publication, distribution, etc | Huntington Station, NY : |
Name of publisher, distributor, etc | Osprey Books, |
Date of publication, distribution, etc | c1989. |
300 ## - PHYSICAL DESCRIPTION | |
Extent | 360 p. ; |
Dimensions | 27 cm. |
500 ## - GENERAL NOTE | |
General note | Rev. ed. of: Frozen seafood, the buyer's handbook. c1982. |
General note | Includes index. |
504 ## - BIBLIOGRAPHY, ETC. NOTE | |
Bibliography, etc | Bibliography: p. 331-352. |
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM | |
Topical term or geographic name as entry element | Frozen seafood |
General subdivision | Home economics |
Source of heading or term | Purchasing |
700 1# - ADDED ENTRY--PERSONAL NAME | |
Personal name | Dore, Ian, |
Dates associated with a name | 1941- |
Title of a work | Frozen seafood, the buyer's handbook. |
906 ## - LOCAL DATA ELEMENT F, LDF (RLIN) | |
a | 7 |
b | cbc |
c | orignew |
d | 1 |
e | ocip |
f | 19 |
g | y-gencatlg |
942 ## - ADDED ENTRY ELEMENTS (KOHA) | |
Source of classification or shelving scheme | Library of Congress Classification |
Item type | Loan - Normal on open shelf |
Withdrawn status | Lost status | Source of classification or shelving scheme | Damaged status | Not for loan | Home library | Current library | Shelving location | Date acquired | Total Checkouts | Full call number | Barcode | Date last seen | Copy number | Price effective from | Koha item type |
---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
Library of Congress Classification | UOE Main Library | UOE Main Library | Open shelf | 15/05/2015 | TX385 .D67 1989 | 10057018 | 15/05/2015 | 10057018 | 15/05/2015 | Loan - Normal on open shelf | |||||
Library of Congress Classification | UOE Main Library | UOE Main Library | Open shelf | 15/05/2015 | TX385 .D67 1989 | 10057019 | 15/05/2015 | 10057019 | 15/05/2015 | Loan - Normal on open shelf |