Dictionary of nutrition and food technology / Arnold E. Bender.
Material type:
TextPublication details: Washington : Butterworths, c1965.Edition: 2nd edDescription: viii, 221 p. 23 cmSubject(s): LOC classification: - REF TX349 .B4 1965
| Item type | Current library | Call number | Copy number | Status | Date due | Barcode | Item holds | |
|---|---|---|---|---|---|---|---|---|
Reference
|
UOE Main Library Reference | REF TX349 .B4 1965 (Browse shelf(Opens below)) | 9200165 | Not for loan | 9200165 |
Total holds: 0
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