Hospitality strategic management : concepts and cases / Cathy A. Enz.
Material type:
- 9780470083598 (cloth)
- 047008359X (cloth)
- 647.94/068 22
- TX911.3.M27 E56 2005
- QQ 946
Item type | Current library | Call number | Copy number | Status | Date due | Barcode | Item holds | |
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UOE Main Library Short Loan Area | TX911.3.M27 E56 2005 (Browse shelf(Opens below)) | 20150689 | Available | 20150689 | |||
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UOE Main Library Short Loan Area | TX911.3.M27 E56 2005 (Browse shelf(Opens below)) | 20150690 | Available | 20150690 | |||
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UOE Town Campus Short Loan Area | TX911.3.M27 E56 2005 (Browse shelf(Opens below)) | 20150686 | Available | 20150686 | |||
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UOE Town Campus Open shelf | TX911.3.M27 E56 2005 (Browse shelf(Opens below)) | 20150687 | Available | 20150687 | |||
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UOE Town Campus Open shelf | TX911.3.M27 E56 2005 (Browse shelf(Opens below)) | 20150688 | Available | 20150688 |
Total holds: 0
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TX911.3.M27 .D58 2002 Dimensions of the hospitality industry / | TX911.3.M27 .D58 2002 Dimensions of the hospitality industry / | TX911.3.M27 E56 2005 Hospitality strategic management : | TX911.3.M27 E56 2005 Hospitality strategic management : | TX911.3 .M27 F66 2012 Food and beverage management / | TX911.3 .M27 F66 2012 Food and beverage management / | TX911.3.M27 F75 2000 Franchising hospitality services / |
Includes bibliographical references (p. [595]-643) and index.
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