Krause's food & the nutrition care process / edited by L. Kathleen Mahan, and Janice L. Raymond

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Material type: Text

TextPublication details: Riverport Lane : Elsevier, c2017.Edition: 14th edDescription: xvii, 1134 page : color illustrations ; 29 cmISBN:

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Holdings
Item type	Current library	Call number	Copy number	Status	Barcode
Short Loan for 1 day	UOE Main Library Short Loan Area	RM216 .M28 2017 (Browse shelf(Opens below))	20159499	Available	20159499
Short Loan for 1 day	UOE Main Library Short Loan Area	RM216 .M28 2017 (Browse shelf(Opens below))	20153130	Available	20153130
Loan - Normal on open shelf	UOE Main Library Open shelf	RM216 .M28 2017 (Browse shelf(Opens below))	10153131	Available	20153131
Loan - Normal on open shelf	UOE Town Campus Open shelf	RM216 .M28 2017 (Browse shelf(Opens below))	20153132	Available	20153132
Loan - Normal on open shelf	UOE Town Campus Open shelf	RM216 .M28 2017 (Browse shelf(Opens below))	20153134	Available	20153134
Short Loan for 1 day	UOE Town Campus Short Loan Area	RM216 .M28 2017 (Browse shelf(Opens below))	20153133	Available	20153133

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Previous	RM172 .G83 1994 Guidelines for blood utilization review /	RM214.3 .H65 2018 Nutrition counseling and education skills :	RM214.3 .H65 2018 Nutrition counseling and education skills :	RM216 .M28 2017 Krause's food & the nutrition care process /	RM216 .P35 Enjoy it	RM216 .P35 Enjoy it	RM217 .M45 Heinz nutritional data.	Next

Includes bibliographical references and index.

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