Food tourism : A practical Marketing Guide by John Stanley and Linda Stanley
Material type:
- 9781780645025
- TX631 .S83 2016
Item type | Current library | Call number | Copy number | Status | Date due | Barcode | Item holds | |
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UOE Main Library Short Loan Area | TX631 .S83 2015 (Browse shelf(Opens below)) | 20157091 | Available | 20157091 | |||
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UOE Main Library Open shelf | TX631 .S83 2015 (Browse shelf(Opens below)) | 20157092 | Available | 20157092 | |||
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UOE Main Library Open shelf | TX631 .S83 2016 (Browse shelf(Opens below)) | 20157093 | Available | 20157093 | |||
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UOE Main Library Short Loan Area | TX631 .S83 2015 (Browse shelf(Opens below)) | 20156417 | Available | 20156417 | |||
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UOE Main Library Short Loan Area | TX631 .S83 2015 (Browse shelf(Opens below)) | 20156418 | Available | 20156418 | |||
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UOE Main Library Open shelf | TX631 .S83 2015 (Browse shelf(Opens below)) | 20156419 | Available | 20156419 | |||
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UOE Town Campus Open shelf | TX631 .S83 2016 (Browse shelf(Opens below)) | 20157089 | Available | 20157089 | |||
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UOE Town Campus Open shelf | TX631 .S83 2016 (Browse shelf(Opens below)) | 20157090 | Available | 20157090 | |||
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UOE Town Campus Open shelf | TX631 .S83 2016 (Browse shelf(Opens below)) | 20156416 | Available | 20156416 | |||
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UOE Town Campus Open shelf | TX631 .S83 2016 (Browse shelf(Opens below)) | 20156415 | Available | 20156415 |
Total holds: 0
Browsing UOE Main Library shelves, Shelving location: Short Loan Area Close shelf browser (Hides shelf browser)
TX545 .B35 2009 Food Chemistry / | TX545 .B35 2009 Food Chemistry / | TX609 .F66 2008 Food drying science and technology : Microbiology, chemistry, applications / | TX631 .S83 2015 Food tourism : | TX631 .S83 2015 Food tourism : | TX631 .S83 2015 Food tourism : | TX651 .D3 1997 Hammond's Cooking Explained / |
includes index,appendices and bibliographical references
Include appendices,references,further reading,magazines and index
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