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Catering management / Nancy Loman Scanlon.

By: Material type: TextTextPublication details: Hoboken, N.J. : Wiley, c2013.Edition: 4th edDescription: x, 262 p. : ill. ; 29 cmISBN:
  • 9781118091494 (hbk. : alk. paper)
Subject(s): DDC classification:
  • 642/.4 23
LOC classification:
  • TX921 .S34 2013
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Holdings
Item type Current library Call number Copy number Status Barcode
Loan - Normal on open shelf Loan - Normal on open shelf UOE Main Library Open shelf TX921 .S34 2013 (Browse shelf(Opens below)) 20159475 Available 20159475
Short Loan for 1 day Short Loan for 1 day UOE Main Library Short Loan Area TX921 .S34 2013 (Browse shelf(Opens below)) 20159509 Available 20159509
Total holds: 0

Previous ed.: 2007.

Includes bibliographical references (p. 249-250) and index.

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