Biochemistry and physiology of nutrition,/ edited by Geoffrey H. Bourne and George W. Kidder.
Material type:
TextPublication details: New York, Academic Press, c1953.Description: 2 v. illus. 24 cmSubject(s): DDC classification: - 612.39
- QP141 .B75 1953
| Item type | Current library | Call number | Copy number | Status | Barcode | |
|---|---|---|---|---|---|---|
Loan - Normal on open shelf
|
UOE Main Library Open shelf | QP141 .B75 1953 (Browse shelf(Opens below)) | 10068206 | Available | 10068206 | |
Loan - Normal on open shelf
|
UOE Main Library Open shelf | QP141 .B75 1953 (Browse shelf(Opens below)) | 30001115 | Available | 30001115 |
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| No cover image available | No cover image available | No cover image available | No cover image available | No cover image available | ||||
| QP141.A1 E89 1989 Animal nutrition and transport processes / | QP141.A1 E89 1989 Animal nutrition and transport processes / | QP141.A1 .I56 2002 Integrating agriculture, medicine and food for future health / | QP141 .B75 1953 Biochemistry and physiology of nutrition,/ | QP141 .B75 1953 Biochemistry and physiology of nutrition,/ | QP141 .D52 2006 Dietary reference intakes : | QP141 .D798 1995 Focus on nutrition / |
Bibliographical footnotes.
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