Human Resource Management for Hospitality Services / By Alistair, Goldsmith
Material type:
- 1861520956
- HF5549 .W66 1979
Item type | Current library | Call number | Copy number | Status | Date due | Barcode | Item holds | |
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UOE Main Library Open shelf | HF5549 .W66 1979 (Browse shelf(Opens below)) | 10034543 | Available | 10034543 | |||
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UOE Main Library Open shelf | HF5549 .W66 1979 (Browse shelf(Opens below)) | 10034544 | Available | 10034544 | |||
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UOE Main Library Open shelf | HF5549 .W66 1979 (Browse shelf(Opens below)) | 10034540 | Available | 10034540 | |||
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UOE Main Library Open shelf | HF5549 .W66 1979 (Browse shelf(Opens below)) | 10034538 | Available | 10034538 |
Total holds: 0
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HF5549 .W66 1979 Human Resource Management for Hospitality Services / | HF5549 .W66 1979 Human Resource Management for Hospitality Services / | HF5549 .W66 1979 Human Resource Management for Hospitality Services / | HF5549 .W66 1979 Human Resource Management for Hospitality Services / | HF5549.12 .H55 2013 Supervision Concepts and Practices of Management / | HF5549.17 .A76 2017 Armstrong's handbook of human resource management practice : | HF5549.2.E9 S68 1994 European human resource management in transition / |
Include Bibliographical References and index
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