Text| Item type | Current library | Call number | Copy number | Status | Date due | Barcode | Item holds | |
|---|---|---|---|---|---|---|---|---|
Short Loan for 1 day
|
UOE Main Library Short Loan Area | TX651 .D3 1997 (Browse shelf(Opens below)) | 20138202 | Available | 20138202 | |||
|
Short Loan for 1 day
|
UOE Main Library Short Loan Area | TX651 .D3 1997 (Browse shelf(Opens below)) | 20147548 | Available | 20147548 | |||
|
Short Loan for 1 day
|
UOE Main Library Short Loan Area | TX651 .D3 1997 (Browse shelf(Opens below)) | 20138203 | Available | 20138203 |
Total holds: 0
Browsing UOE Main Library shelves, Shelving location: Short Loan Area Close shelf browser (Hides shelf browser)
| TX631 .S83 2015 Food tourism : | TX631 .S83 2015 Food tourism : | TX651 .D3 1997 Hammond's Cooking Explained / | TX651 .D3 1997 Hammond's Cooking Explained / | TX651 .D3 1997 Hammond's Cooking Explained / | TX663 .F67 2004 Practical cookery / | TX663 .F67 2004 Practical cookery / |
Includes index
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