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Catering management / Nancy Loman Scanlon.

By: Material type: TextTextPublication details: Hoboken, N.J. : John Wiley & Sons, c2007.Edition: 3rd edDescription: xv, 283 p. : ill. ; 29 cmISBN:
  • 0471429813
  • 9780471429814
Subject(s): DDC classification:
  • 642/.4 22
LOC classification:
  • TX921 .S34 2007
Online resources:
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Holdings
Item type Current library Call number Copy number Status Date due Barcode Item holds
Loan - Normal on open shelf Loan - Normal on open shelf UOE Main Library Open shelf TX921 .S34 2007 (Browse shelf(Opens below)) 20136745 Available 20136745
Loan - Normal on open shelf Loan - Normal on open shelf UOE Main Library Open shelf TX921 .S34 2007 (Browse shelf(Opens below)) 20136746 Available 20136746
Total holds: 0

Includes bibliographical references (p. [275]-276) and index.

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