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Calculations for the hotel and catering industry Gordon E. Gee

By: Material type: TextTextPublication details: London Hodder & Stoughton 1989Edition: 2nd edDescription: 83 p. illISBN:
  • 03050453
Subject(s): LOC classification:
  • TX 911.3 G5 1989
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Holdings
Item type Current library Call number Copy number Status Date due Barcode Item holds
Loan - Normal on open shelf Loan - Normal on open shelf UOE Main Library Open shelf TX 911.3 G5 1989 (Browse shelf(Opens below)) 10050696 Available 10050696
Total holds: 0

Includes index

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