TY  - BOOK
AU  - Jay, James M.
TI  - Mordern Food Micro-Biology
SN  - 0442007337
AV  - QR 115 .J3 1991
PY  - 1992///
CY  - New York
PB  - An avi Book
KW  - Modern Food Micro-Biology
KW  - Microbiology
N1  - includes references, Appendix and indexes
ER  -