@book{17665,
	author = {DeMan, John M.,},
	title = {Principles of food chemistry /},
	publisher = {Springer Science+Business media,},
	year = {c1999.},
	series = {Food science test series},
	address = {New York :},
	edition = {Third edition.},
	note = {"This... text has been updated, revised, and substantially expanded"--Back cover.},
	url = {http://www.loc.gov/catdir/enhancements/fy1317/2013930551-b.html}
}
