TY  - BOOK
AU  - Heldman,Dennis R.
AU  - Hartel,Richard W.
TI  - Principles of food processing
SN  - 9781461358701
AV  - TP370 .H44 1997
U1  - 664 21
PY  - 1997///
CY  - New York
PB  - Chapman & Hall
KW  - Food industry and trade
N1  - Includes bibliographical references and index
ER  -