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	261.	Hazard characterization for pathogens in food and water : guidelines. by World Health Organization Food and Agriculture Organization of the United Nations Series: Microbiological risk assessment series ; 3 Material type: Text Publication details: Geneva, Switzerland : Rome : World Health Organization ; Food and Agriculture Organization of the United Nations, 2003 Availability: Items available for loan: UOE Main Library (1)Call number: QR46 .H39 2003. Place hold Save to lists
	262.	No cover image available Water law in selected African countries (Benin, Burundi, Ethiopia, Gabon, Kenya, Mauritius, Sierra Leone, Swaziland, Upper Volta, Zambia) / edited by Dante A. Caponera ; with contributions by D. Alhéritière ... [et al.]. by Caponera, Dante Augusto, 1921-2003 Alhéritière, Dominique Series: Legislative studies (Rome, Italy) ; no. 17. Material type: Text Publication details: Rome : Food and Agriculture Organization of the United Nations, 1979 Availability: Items available for loan: UOE Main Library (1)Call number: K3586 .W3 1979. Place hold Save to lists
	263.	Preparing national regulations for water resources management : principles and practice / by Stefano Burchi. by Burchi, Stefano Food and Agriculture Organization of the United Nations Series: FAO legislative study ; 52 Material type: Text Publication details: Rome : Food and Agriculture Organization of the United Nations, 1994 Availability: Items available for loan: UOE Main Library (1)Call number: K3496 .B87 1994. Place hold Save to lists
	264.	A study of the reasons for success or failure of soil conservation projects / by Norman W. Hudson. by Hudson, Norman Food and Agriculture Organization of the United Nations. Soil Resources, Management, and Conservation Service Series: FAO soils bulletin ; 64 Material type: Text Publication details: Rome : Food and Agriculture Organization of the United Nations, 1991 Availability: No items available. Save to lists
	265.	Land evaluation for irrigated agriculture : guidelines / Soils Resources, Management, and Conservation Service, FAO Land and Water Development Division. by Food and Agriculture Organization of the United Nations. Soil Resources, Development and Conservation Service Series: FAO soils bulletin ; 55 Material type: Text Publication details: Rome : Food and Agriculture Organization of the United Nations, 1985 Availability: Items available for loan: UOE Main Library (1)Call number: S613 .L36 1985. Place hold Save to lists
	266.	Animal genetic resources, conservation and management : proceedings of the FAO/UNEP technical consultation. by Food and Agriculture Organization of the United Nations United Nations Environment Programme Series: FAO animal production and health paper ; 24 Material type: Text Publication details: Rome : Food and Agriculture Organization of the United Nations, 1981 Availability: Items available for loan: UOE Main Library (1)Call number: QH432.A54 1981. Place hold Save to lists
	267.	Agricultural and food marketing management / I.M. Crawford. by Crawford, I. M Food and Agriculture Organization of the United Nations Series: Marketing and agribusiness texts ; 2 Material type: Text Publication details: Rome : Food and Agriculture Organization of the United Nations, c1997 Availability: Items available for reference: UOE Main Library: Not for loan (1)Call number: HD9000.9.A1 C73 1997. Save to lists
	268.	No cover image available Agricultural and food marketing : teaching notes / Crawford I. M. by Crawford, I. M Edition: Vol. 2 Material type: Text Publication details: Rome : Food and Griculture Organization of the United Nations, c1993 Availability: Items available for reference: UOE Main Library: Not for loan (1)Call number: HD9000 .A1 C73 1993. Save to lists

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