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1.
Culture,Environment, and Food to prevent Vitamin A Deficiency edited by Hurriet V.Kuhnlein and Gretel H. Peltro by
Material type: Text Text
Publication details: USA.: International Nutrition Foundation for Developing Countries(INFDC). c1997
Availability: Items available for loan: UOE Main Library (1)Call number: RC 627 .V54 1997.
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2.
Community Assessment of Natural Food Sources of Vitamin A : Guidelines for an Ethnographic Protocol / by
Material type: Text Text
Publication details: Canada ; INFDC , c1997
Availability: Items available for loan: UOE Main Library (1)Call number: GN407 .B68 1997.
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