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	1.	The management of hotel operations / Peter Jones, Andrew Lockwood by Jones, Peter Lockwood, Andrew Material type: Text Availability: Items available for loan: UOE Main Library (3)Call number: TX911.3.M27 .J6 1989, ... Place hold Save to lists
	2.	Food service operations / Peter Jones by Jones, Peter Edition: 2nd ed. Material type: Text Publication details: London ; Cassell , c1988 Availability: Items available for loan: UOE Main Library (3)Call number: TX911.3.M27 .J66 1988, ... Place hold Save to lists
	3.	The management of foodservice operations / edited by Peter Jones with Paul Merricks. by Jones, Peter, 1951- Merricks, Paul Material type: Text Publication details: London ; New York : Cassell, c1994 Availability: Items available for loan: UOE Main Library (3)Call number: TX911.3.M27 M324 1994, ... Place hold Save to lists
	4.	People and the hotel and catering industry Andrew Lockwood and Peter Jones by Lockwood, Andrew Jones, Peter Material type: Text Publication details: London Cassell Educational Limited, 1984 Availability: Items available for loan: UOE Main Library (2)Call number: TX911.3.M27 L63, ... Place hold Save to lists
	5.	Staff management in library and information work / Noragh Jones, Peter Jordan. by Jones, Noragh Jordan, Peter, 1936- Series: A Grafton book Material type: Text Publication details: Aldershot, Hampshire, England : Lexington, Mass. : Gower ; Distributed in the United States of America by Lexington Books, c1982 Availability: Items available for loan: UOE Main Library (1)Call number: Z682 .J65 1982. Place hold Save to lists
	6.	Introduction to hospitality operations an indispenensable guide to the industry Peter Jones by Jones, Peter Edition: 2nd ed. Material type: Text Publication details: London Continuum 2002 Availability: Items available for loan: UOE Main Library (1)Call number: TX911.3.G8 J6 2002. Place hold Save to lists
	7.	Developments in dynamic and activity-based approaches to travel analysis / edited by Peter Jones. by Jones, Peter, 1947- Series: Oxford studies in transport Material type: Text Publication details: Aldershot, England ; Brookfield, Vt. : Avebury, c1990 Availability: Items available for loan: UOE Main Library (2)Call number: HE336.C5 D485 1990, ... Place hold Save to lists
	8.	Food service operations / by Jones Peter by Jones, Peter Material type: Text Publication details: London : Holt Rinehart and Winston, c1983 Availability: Items available for loan: UOE Main Library (1)Call number: TX911.3 .M27 .J66 1983. Place hold Save to lists