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	1.	Improvement of protein nutriture. by National Research Council (U.S.). Committee on Amino Acids Material type: Text Publication details: Washington, National Academy of Sciences, 1974 Availability: Items available for loan: UOE Main Library (1)Call number: RC627.P7 N37 1974. Place hold Save to lists
	2.	Protein-energy requirements of developing countries : evaluation of new data : report of a working group / sponsored by the International Union of Nutritional Sciences and the United Nations University World Hunger Programme ; edited by Benjamin Torún, Vernon R. Young, and William M. Rand. by Torún, Benjamín Young, Vernon R. (Vernon Robert), 1937-2004 Rand, William M International Union of Nutritional Sciences United Nations University. World Hunger Programme Series: Food and nutrition bulletin. Supplement ; ; 5 Material type: Text Publication details: Tokyo, Japan : United Nations University, c1981 Availability: Items available for loan: UOE Main Library (1)Call number: TX360.5 .P76 1981. Place hold Save to lists

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