| 000 | 00542nam a2200217 4500 | ||
|---|---|---|---|
| 005 | 20181029103447.0 | ||
| 006 | 000 | ||
| 007 | 000 | ||
| 008 | 000 | ||
| 020 | _a0442007337 | ||
| 040 | _aUOEL | ||
| 050 |
_aQR 115 _b.J3 1991 |
||
| 100 | _aJay, James M. | ||
| 245 |
_aMordern Food Micro-Biology _cby James M. Jay |
||
| 250 | _a4th ed. | ||
| 260 |
_aNew York: _bAn avi Book; _cc1992 |
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| 300 |
_ax,701p. _bill. |
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| 500 | _aincludes references, Appendix and indexes | ||
| 650 |
_aModern Food Micro-Biology _xMicrobiology |
||
| 942 |
_2lcc _cLL |
||
| 999 |
_c16591 _d16591 |
||