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1.
Biochemistry / Robert K. Murray..[et al...] by Series: Harper's illustrated
Edition: 28th ed. International edition
Material type: Text Text
Publication details: New York ; McGraw - Hill , c2009
Availability: Items available for loan: UOE Main Library (3)Call number: QP514 .H37 2009, ...
2.
A dictionary of food and nutrition / Arnold E. Bender, David A. Bender. by
Material type: Text Text
Publication details: Oxford ; New York : Oxford University Press, c1995
Availability: Items available for reference: UOE Main Library: Not for loan (2)Call number: TX349 .B39 1995, ...
3.
A dictionary of food and nutrition / David A. Bender. by Series: Oxford paperback reference
Edition: 2nd ed.
Material type: Text Text
Publication details: Oxford [U.K.] ; New York : Oxford University Press, c2005
Other title:
  • Dictionary of food & nutrition
  • Oxford dictionary of food & nutrition
Availability: Items available for reference: UOE Main Library: Not for loan (1)Call number: TX349 .B4115 2005.
4.
Food tables Arnold E. Bender and David A. Bender by
Material type: Text Text
Publication details: Oxford Oxford University Press 1986
Availability: Items available for loan: UOE Main Library (2)Call number: TX167 B46, ...
5.
Introduction to Nutrition and Metabolism / by David A. Bender by
Edition: 5th. ed
Material type: Text Text
Publication details: Boca Raton, CRC Press Taylor & Francis Group : c2014
Availability: Items available for loan: UOE Main Library (2)Call number: QP141 .B46 2014, ... UOE Town Campus (3)Call number: QP141 .B46 2014, ...