Animal biotechnology and the quality of meat production : papers presented at an OECD workshop held in Melle, Belgium, 7-9th November, 1990 / edited by L.O. Fiems and B.G. Cottyn and D.I. Demeyer.
Material type:
TextSeries: Developments in animal and veterinary sciences ; 25Publication details: Amsterdam ; New York : Elsevier ; New York, NY, U.S.A. : Distributors for the U.S. and Canada, Elsevier Science Pub. Co., c1991.Description: xii, 218 p. : ill. ; 25 cmISBN: - 0444889302 (acidfree paper)
- 636.088/3 20
- SF140.B54 A56 1991
| Item type | Current library | Call number | Copy number | Status | Date due | Barcode | Item holds | |
|---|---|---|---|---|---|---|---|---|
Loan - Normal on open shelf
|
UOE Main Library Open shelf | SF140.B54 A56 1991 (Browse shelf(Opens below)) | 10057364 | Available | 10057364 |
Total holds: 0
"Organizers: Organisation for Economic Co-operation and Development (OECD)--National Institute for Animal Nutrition, Government Agricultural Research Centre-Ghent--Belgian Association for Meat Science and Technology (BAMST)."
Includes bibliographical references.
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